This is the Part II of our two-part blog. Read Part I here.
Digital solutions grow ROI & strengthen F&B-farmer collaboration
This is the goal: Increase knowledge-sharing to improve yields, minimize environmental impact, maximize sustainability, and ensure that everyone in the supply chain wins – from smallholder farmers to F&Bs to consumers.
To that end, most food and beverage corporations have already invested millions in R&D and digital innovations to resolve major food production issues. However, many of the benefits have not yet reached the individual smallholder-farm level, which would further stabilize the F&B supply chain.