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The Tech Gap in Sustainability

The Tech Gap for Sustainability

Over 88% of executives surveyed acknowledge the critical role of digital technology in driving their sustainability objectives. However, a significant majority admit to not yet implementing the necessary measures to achieve this. Just around 33% of the surveyed executives who hold high sustainability ambitions believe they possess the right technology to fulfill them. Only 24% […]

The Bitter Reality: Understanding the Soaring Cocoa Prices

Cocoa prices soaring

Cocoa, cherished for its rich flavor and linked with comfort, is a key component in chocolate, a beloved treat worldwide. Its versatility and potential health benefits have cemented its role in global cuisine. Despite its widespread use, recent market shifts, notably soaring prices, have raised industry concerns, highlighting underlying challenges. Based on the global cocoa […]

Sustainable Compliance: A Countdown for Food & Beverage Companies

Food and Beverage Regulatory Compliance

As the regulatory landscape evolves, compliance becomes a significant challenge for Food and Beverage enterprises. The introduction of new regulations, such as the European Union Deforestation Regulation (EUDR) and Corporate Sustainability Reporting Directive (CSRD), is ushering in a wave of change that will require food & beverage companies to forge deeper connections with their supply […]

Crop Supply: From Compliance to Agronomic Optimization

Crop Supply: From Compliance to Agronomic Optimization

How Leveraging Advanced Technology Empowers Food & Beverage Companies In the dynamic landscape of the food and beverage industry, dealing with the volatility and instability of crop supply has been an enduring challenge. Food and beverage companies have had to deal with these uncertainties, especially as the importance of sustainability has surged on both governmental […]

Brewing Sustainability: The Complex World of Coffee and Cacao Cultivation

Brewing Sustainability The Complex World of Coffee and Cacao Cultivation blog

Coffee and cacao, those cherished beans that fill our cups and plates, are not just commodities; they’re the lifeblood of over 140 million people worldwide, including 30 million smallholder farmers who depend on them for their livelihoods. These crops also serve as essential exports for many developing nations, contributing billions of dollars in revenue each […]

How will the EU’s deforestation regulation (EUDR) transform the agri-food supply chain

How will the EU’s deforestation regulation (EUDR) transform the agri-food supply chain

On April 19, 2023, the European Parliament adopted the Deforestation-Free Products Regulation (EUDR); the EU Council is expected to approve the EUDR the following month, ushering it into force. The new deforestation regulation is aimed at curbing the import of illegally harvested timber and agricultural products that contribute to deforestation. The new law has set strict […]