Our Blog
Coffee, Cacao & Climate: Sustainable farming & sourcing and long-term thinking – Infographic
Climate change poses mounting risks to two of the world’s favorite food products – coffee & chocolate. Regenerative agriculture may be the key to securing
Food and Beverage companies are focusing on the long run through regenerative agriculture practices
Of all the global corporations, F&Bs have the opportunity to make one of the largest impacts on the environment. Their operations literally touch every continent,
Regenerative Agriculture’s Role in Stabilizing the F&B Supply Chain
How are regenerative agriculture and supply chain linked together? Of all the global corporations, F&Bs have the opportunity to make one of the largest impacts
Agritask raises $26M Series B funding, led by Liechtenstein Group
Press Release Tel Aviv – February 3, 2022- Agritask has secured a US$26M funding round led by Liechtenstein Group and joined by Bridges Israel impact
Bringing the digital revolution to smallholder farms
This is the Part II of our two-part blog. Read Part I here. Digital solutions grow ROI & strengthen F&B-farmer collaboration “Public-private partnerships done right
Food & Beverage Companies Fight for Visibility at the Smallholder Farms
Digital technology is no longer a new frontier for most industries except, sadly, for one – small-scale agriculture – a critical and very integral component
Driving Sustainability in the Global Coffee Market
Climate change is continuing to disrupt the world’s long-term weather patterns. The agricultural industry is especially susceptible to the impact of climate change because of its inherent dependence on traditional weather patterns to sustain productivity.
